Sumedha B S, Bangalore University Increasing the number of crops isn’t the only way to feed a growing population. This research points out that controlling air pollution is vital to increasing crop production. This method saves land and money. Improvements in agricultural productivity are a necessity for the coming decades to achieve sustainable development goals. […]
Saptaparna Dasgupta, Bennett University Plant biostimulants are novel products used to boost cultivation and becoming widespread in sectors such as agriculture and the chemical industry. Contrary to typical crop inputs, such as fertilizers or pesticides, biostimulants are distinctive. In this, a single substance may have several routes that affect crop growth and development. The influence of the biostimulants of […]
Richismita Hazra, Amity University Kolkata Tea- one of the most popular beverages, consumed by people worldwide, is produced from the tea plant (Camellia sinensis L.), a leaf harvested crop which is primarily cultivated in Asia for the production of green, oolong and black teas. Tea cultivation process though commercially vibrant suffers a drawback due to […]
Binayak Das, Team BioXone The amount of nitrogen in the soil that is available for a plant, largely decides how healthy the growth of that plant will be. This parameter becomes quite relevant when the plants we’re talking about are agriculturally valuable. Excessive presence of nitrogen from over-application of nitrogen fertilizers has turned out to […]
