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Can gut microbiome cause Parkinson’s disease!
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Can gut microbiome cause Parkinson’s disease!

bioxone January 30, 2021January 29, 2021

Souradip Mallick, National Institute of Technology, Rourkela 

Parkinson’s disease (PD) affects at a rapid rate almost doubled within one decade. PD is a progressive degenerative disease that mainly affects the brain, the peripheral nervous system, and the gastrointestinal tract, causing progressive movement disorders, gastrointestinal and autonomic dysfunction, sleep disorders, and cognitive impairment. There is no prevention, cure, or treatment known to cure this disease. There is a connection between PD and the gastrointestinal tract, and hence with the gut microbiome.

 Studies on PD have consistently found altered gut microbiome, with depletion of short-chain fatty acid (SCFA) producing bacteria, and enrichment of Lactobacillus and Bifidobacterium. Recently a microbiome-wide association study in connection with PD was reported where Lactobacillus and Bifidobacterium were robustly confirmed. Along with these two, a significant increase was also detected for Corynebacterium, Porphyromonas, and Prevotella. These are commensal bacteria normally found in low abundance in the gut, but they can cause infections in opportunistic situations such as in the case of a compromised immune system. An overabundance of opportunistic pathogens in the PD gut was of prime interest. Misfolded alpha-synuclein is a key pathological protein in Parkinson’s disease (PD). This alpha-synuclein is formed in enteric neurons during the onset of the disease and then propagates in a prion-like manner from the gut to the brain in animal models. The gene that encodes alpha-synuclein is SNCA. SNCA gene multiplication results in drastic overexpression of alpha-synuclein and causes Mendelian autosomal dominant PD. 

Hence the host genotype at the alpha-synuclein locus influenced the enormous growing rate of opportunistic pathogens in the PD gut, and the different variants modulate alpha-synuclein expression. This modulation proved that there is a significant interaction between genetic factors in the human genome and the dysbiosis of the gut microbiome in PD.

Also read:A relaxin based nanoparticle treats liver fibrosis

Source – Zachary D. Wallen, William J. Stone, Stewart A. Factor, Eric Molho, Cyrus P. Zabetian, David G. Standaert and Haydeh Payami; Human-genome gut-microbiome interaction in Parkinson’s disease; January 22, 2021; https://doi.org/10.1101/2021.01.21.427679.

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Tagged alpha-synuclein Bifidobacterium Corynebacterium gastrointestinal tract gut microbiome Lactobacillus Parkinson’s disease Porphyromonas Prevotella

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Government Silk Board Seri Biotech Research Lab Recruitment

bioxone January 30, 2021

-Shristi Sharma, Team bioXone Government Silk Board Seri Biotech Research Lab Recruitment. Central Silk Board, Bangalore is hiring for Junior Research Fellow vacancy. Interested and eligible candidates can check out all of the details on the same below: SERIBIOTECH RESEARCH LABORATORY CENTRAL SILK BOARD, MINISTRY OF TEXTILES, GOVERNMENT OF INDIA CARMELARAM.P.O, KODATHI BANGALORE-560035, KARNATAKA. http://www.csb.gov.in/ […]

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Sribas Chowdhury, Adamas University,  Kolkata  Hearing impairment is one of the most common modes of sensory damage in humans and animals. Most hearing impairments are hereditary, i.e., they are inherited from parents before birth. Despite being common, the underlying mechanisms of hereditary deafness are complex and little understood.  The most common cause of hearing loss […]

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Ayooshi Mitra, Amity University Kolkata The International Space Station, also known as ISS, is an orbital laboratory located in low-Earth orbit (LEO) that has hosted numerous astronauts for maintenance and scientific experiments in its microgravity environment. Over the last six years, astronauts from various crews have collected samples from eight different locations on the space […]

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Vitamin-fortified tea against deficiency of folate and vitamin B12

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Kanikah Mehndiratta, MSc Introduction: Vitamin-fortified products in everyday diet have been gaining a lot of attention amongst researchers targeting nutritional deficiency. Amongst women of reproductive age in countries with limited resources, 90% are reported to be receiving insufficient folate in their diet. Many such countries are also reporting low levels of vitamin B12, which usually […]

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