Akash Singh, Banaras Hindu University In the developing world, rice (Oryza sativa) is the main nutritional crop and the staple food of more than half the population of the world. This is an excellent source of complex carbohydrates, rich in nutrients, vitamins and minerals. Rice supplies 21% of the total human energy per capita and […]
Sayak Banerjee, Amity University Kolkata Human Epithelial Tissue Integrity Human epithelia are tissues that are seen in various parts of the body in the form of internal mucosa, epidermis, etc. They are made up of several layers of neighbouring cells and they act not only as a physical barrier but also as a chemical barrier. […]
Prama Ghosh, Amity University Kolkata Physical activity is vital to conduct for which solid evolutionary pressure exists to guarantee basic planning with the accessibility of food and avoidance of predators. Health benefits are potentiated by physical activities based on time. Strong shared communication between skeletal muscles, the circadian timing system, and exercise has been suspected. […]
