Aqsa Khan, Jamia Millia Islamia The History Behind The Warburg Effect In the 1920s, Otto Warburg described the increased production of lactate utilizing glucose even in an adequate supply of oxygen in tumor cells. Warburg, from his study, concluded that this impairment in cancer cells is due to dysfunctional mitochondria. Over a period, however, with […]
Shreejita Bhowmick, Techno India University There are some instances when we feel breathlessness, a feeling of not getting enough air. Such instances might not necessarily indicate an underlying critical disease. Tachypnoea is such a condition that refers to abnormal, rapid but shallow breathing. It is often mistaken with conditions of hyperventilation, hypernoea (rapid but deep […]
Ananya Dutta, Bose Institute The contribution of several nutrients to cancer cells’ biosynthetic, bioenergetic, and antioxidant requirements has been intensively researched over the last decade. The connection between cancer genetics and metabolic rewiring, in particular, has resulted in significant findings, opening up new treatment avenues for certain cancer types. Clinicians are interested in how food […]
