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GLUTEN-FREE PRODUCTS MORE HEALTHY?
Pratyushee Ghosh, Amity University Kolkata Going gluten-free could also be the most important health trend of the past decade. But there’s confusion over whether gluten is problematic for everybody or simply those with certain medical conditions. Some people must avoid it for health reasons, like those with a disorder or intolerance. However, many within the health and wellness world suggest that everybody should follow a gluten-free diet — no matter whether they’re intolerant […]
CHOCOLATE & GREASY FOOD – MORE ACNE?
Pratyushee Ghosh, Amity University Kolkata All over the globe, parents tell teens to avoid pizza, chocolate, greasy and fried food. While these foods might not be good for overall health, they do not cause acne or make it worse. Studies indicate dairy products and high glycemic foods activate acne. No one factor causes acne. Acne happens when oil (sebaceous) glands […]
MSG (AJI-NO-MOTO): A threat to health?
-Soumyadeep Ghosh and Binayak Das, Team bioXone Well, who does not like their food to taste good? If you are too concerned about your physique and BMI, then never mind! Food which looks good and tastes good, is all we need to provide us a day with a happy ending. MSG has been in the […]
The fusion of Human cells within monkey embryos
Aakancha Shaw, St. Xavier’s College, Kolkata In an attempt to investigate how the monkey embryos and human embryos function alongside, scientists discovered the world’s first monkey embryos containing human cells. Fascinating, right? The embryos were derived from a macaque and then injected with human stem cells in the lab, these were then allowed to grow […]